Author Topic: We wish to make a complaint - or are we just wasting our time?  (Read 1040 times)  Share 

Offline Submitted Anonymously?

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We wish to make a complaint - or are we just wasting our time?

I have visited this website after using Google to locate the breweries email address for customer services. After looking through your website I see there is neither. So I will have to rely on the Royal Mail and just maybe this message, although I fear both will fall on deaf ears.

I wish to complain in the strongest way possible about the way in which myself, friends and other customers are being treated at the White Horse Inn, Beverley, known to the area as Nellies. At about 5 past eleven last night whilst we were attempting to enjoy our last drink, the place was being put into darkness, and furniture stacked around us. All of this seems to be getting earlier, and it seems clear to us that your new managers seem to have little interest in customers.

My good friend, who is also a long time customer of yours, was unable to leave by the front door which was locked, and had to make an extra journey to leave the premises, which at his age, is quite an unfair event. Later, having left the premises and expressing our anger to others outside, I was informed that by locking the main signposted fire exit, someone is breaking the law which carries penalties of imprisonment.

Personally I think if you don't want us loyal customers in your pub after 11pm, then you could at least give us fair warning with a sign of some description, stating that immediately after 11pm the pub would be plunged into darkness, access restricted to a few remaining area's, fire exits locked, and chairs stacked, so that you are expected to enjoy(?) your last purchase standing in the near-dark, to the clatter of furniture, and the banging and locking of doors. Yes we can take a hint, but is that what the brewery really wants? I was even told, though cannot confirm yet, that the gentlemen's toilet lights have also been turned off prior to 11.20pm.

The place has had it's up and downs with the recent changes of so many different managers, but I would say that now it has reached an all time low. I felt angry with the managers and staff last night, but in the cold light of day, and having discussed the situation further with my nephew a pub manager elsewhere, it seems the responsibility may lie in the instruction from higher up. So is this now the breweries company policy? We would be interested if this closing a pub around it's customers within a couple of minutes of calling time, is happening at other Samuel Smiths venues?


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Posting ref: LM200310 (email address supplied)
« Last Edit: Mar 20 - 2010 by Max »
The above message has been submitted by a non-member of this community, and may have been submitted anonymously - through our contact section. It is possible that the submitter may wish to conceal their identity, to avoid any persecution by the brewery, it's staff or agents. NOTE: The post does not necessarily come from the same person.  If not submitted anonymously, a name may be included.

Offline delboy

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To be fair, they are probably only paid to 11.30, and it must take at least 1/2 hour to tidy up and lock up. You'll just have to make sure that you only buy enough beer to last up until 11.00 then get yourself across road to Cornerhouse pub.  :P

Offline yorkie

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In my local all the tables and the counter are wiped, the glasses washed etc. starting well before 11.00. That applies to most pubs, not just Sams. The only thing left to do after time is called at 11.00 is to collect the last few glasses & the landlord to lock up. Sorry but that doesn't take 30 minutes.   

Offline minsterman

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We are not talking about 'wiped tables and washed glasses' here. We are talking about upturned chairs on tables, lights turned out, doors locked, at 11 or a couple of minutes after. Even the main marbled top tables leant over against the bench seats - leaving iron legs dangerously sticking up in the air at calf height!!!  >:( >:(
These are sad times :(